Sunday, 20 March 2011 12:51

Potato and White Truffle Torte

Spruce up simple potatoes with one fantastic ingredient: white truffle butter.
Published in Side Dishes
Tuesday, 08 March 2011 08:41

Mini Nut Roast Sausages

Wow your family, friends, and guests with these mini nut roast sausages that boast big flavors.

Published in Appetizers
Saturday, 13 November 2010 07:43

Potato Cakes & Beet Relish with Kielbasa

Potatoes, sausage, beer.  Need I say more?

Published in Lunch & Dinner
Sunday, 24 October 2010 08:30

Tagliatelle with Leek & Morel Cream Sauce

Spruce up a cream sauce with a hint of mushrooms!  This rich dish will have you swooning with every bite.

Published in Lunch & Dinner

Sure you can get your protein from chickpeas, but why not brighten them up with some sweet root vegetables roasted with lemon and honey?

Published in Lunch & Dinner
Monday, 11 October 2010 16:49

Warm Artichoke Hearts & Chanterelles

Toss the best part of artichokes with some exotic mushrooms in a vinaigrette and you’ve got a simple starter with complex flavors.

Published in Appetizers